I love Salmon!! This marinade is a perfect combination of sweet and spice. Don't let the Red Pepper Flakes fool you, for the vinegar and sugar provide a perfect balance.
The key is letting the Salmon marinade overnight. Salmon is so easy to prepare. I use a grill pan, lightly oiled. Grill about 6 minutes on one side, and 4 on the other.
Grilled Alaska Salmon Marinade
1/2 cup peanut oil (olive oil can be substituted)
4 tbsp soy sauce
4 tbsp balsamic vinegar
4 tbsp green onions, chopped
3 tsp brown sugar
2 cloves garlic
1 1/2 tsp ground ginger
2 tsp crushed red pepper flakes
1 tsp sesame oil
1/2 tsp salt
Place salmon in a medium, non porous glass dish. In a separate bowl, combine all other ingredients and whisk together. Pour over salmon, cover and marinate in the refrigerator overnight. Prepare salmon to your liking by grill or oven.
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